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Clean Banana Bread Recipe Easy

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Easy Banana Bread Recipe Saving Room for Dessert
Easy Banana Bread Recipe Saving Room for Dessert from www.savingdessert.com

Description

Banana bread is a classic comfort food that can be enjoyed any time of day. Unfortunately, many traditional recipes are loaded with sugar and unhealthy fats. This clean banana bread recipe easy is a healthier version of the classic recipe that is free from refined sugar and oils.

Prep Time

Prep time for this clean banana bread recipe easy is approximately 15 minutes.

Cook Time

Cook time for this clean banana bread recipe easy is approximately 50-60 minutes.

Ingredients

  • 3 ripe bananas, mashed
  • 2 eggs
  • 1/3 cup unsweetened applesauce
  • 1/4 cup honey
  • 1 tsp vanilla extract
  • 1 1/2 cups whole wheat flour
  • 1 tsp baking soda
  • 1/2 tsp salt

Equipment

  • Large mixing bowl
  • Medium mixing bowl
  • Whisk
  • 8x4 inch loaf pan

Method

  1. Preheat oven to 350°F (175°C) and grease an 8x4 inch loaf pan.
  2. In a large mixing bowl, mash the bananas.
  3. Add the eggs, applesauce, honey, and vanilla extract to the mashed bananas and whisk to combine.
  4. In a medium mixing bowl, combine the whole wheat flour, baking soda, and salt.
  5. Add the dry ingredients to the wet ingredients and mix until just combined.
  6. Pour the batter into the greased loaf pan.
  7. Bake for 50-60 minutes or until a toothpick inserted in the center of the bread comes out clean.
  8. Remove the bread from the oven and let it cool in the pan for 10 minutes.
  9. Remove the bread from the pan and let it cool completely on a wire rack.
  10. Slice and serve.

Notes

  • This clean banana bread recipe easy can be made gluten-free by using a gluten-free flour blend.
  • Leftover bread can be stored in an airtight container at room temperature for up to 3 days or in the fridge for up to a week.

Nutrition Info

  • Serving size: 1 slice (1/10 of the loaf)
  • Calories: 139
  • Carbohydrates: 30g
  • Protein: 4g
  • Fat: 2g
  • Sugar: 14g
  • Fiber: 3g

Recipes FAQ

Can I use regular all-purpose flour instead of whole wheat flour?

Yes, you can use regular all-purpose flour instead of whole wheat flour in this clean banana bread recipe easy.

Can I use maple syrup instead of honey?

Yes, you can use maple syrup instead of honey in this clean banana bread recipe easy.

Can I add chocolate chips to this recipe?

Yes, you can add chocolate chips to this clean banana bread recipe easy. Just fold them into the batter before pouring it into the loaf pan.

Recipe Tips

  • Make sure to use ripe bananas for this recipe. The riper the bananas, the sweeter they are, and the less honey you'll need to use.
  • If you don't have unsweetened applesauce, you can use mashed avocado or plain Greek yogurt instead.
  • For an extra boost of flavor, add a teaspoon of cinnamon to the dry ingredients.

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