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Flavoured Bread Recipe For Bread Maker

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7 Sweet Flavored Bread Recipes
7 Sweet Flavored Bread Recipes from lifeasmama.com

Description:

Bread is a staple food in many households, and it's always better when it's homemade. Making bread from scratch can be time-consuming, but with a bread maker, the process is a breeze. With this flavoured bread recipe for bread makers, you can enjoy delicious, freshly baked bread in the comfort of your own home.

Prep time:

Preparation time for this flavoured bread recipe takes about 10 minutes.

Cook Time:

Cooking time is approximately 2-3 hours, depending on your bread maker.

Ingredient:

For this recipe, you'll need the following ingredients:
  • 3 cups of bread flour
  • 1 tablespoon of sugar
  • 1 teaspoon of salt
  • 1 teaspoon of active dry yeast
  • 1 cup of water
  • 1/4 cup of olive oil
  • 1/4 cup of grated parmesan cheese
  • 1 tablespoon of dried rosemary

Equipment:

To make this recipe, you'll need the following equipment:
  • Bread maker
  • Measuring cups and spoons
  • Mixing bowl
  • Whisk
  • Spatula

Method:

  1. 1. Start by adding the bread flour, sugar, salt, and active dry yeast into a mixing bowl.
  2. 2. Whisk the dry ingredients together until they are well combined.
  3. 3. Add the water, olive oil, grated parmesan cheese, and dried rosemary to the mixing bowl.
  4. 4. Mix everything together with a spatula until a dough forms.
  5. 5. Once the dough has formed, transfer it to the bread maker's pan.
  6. 6. Select the "basic" setting on your bread maker and set the timer for 2-3 hours, depending on your bread maker.
  7. 7. While the bread is baking, keep an eye on it and ensure that it's rising properly.
  8. 8. Once the bread is done baking, remove it from the bread maker and let it cool for a few minutes before slicing it.
  9. 9. Enjoy your freshly baked flavoured bread!

Notes:

To ensure that your bread turns out perfectly, make sure to follow the recipe's measurements and instructions carefully. Additionally, you can adjust the flavourings in this recipe to suit your taste preferences. For example, you can substitute the parmesan cheese for other types of cheese, or add different herbs and spices to the dough.

Nutrition Info:

This flavoured bread recipe makes approximately 12 servings. Each serving contains:
  • Calories: 218
  • Total fat: 8g
  • Saturated fat: 2g
  • Cholesterol: 4mg
  • Sodium: 259mg
  • Total carbohydrates: 29g
  • Dietary fiber: 1g
  • Sugars: 1g
  • Protein: 6g

Recipes FAQ:

Can I use bread flour substitutes?

While bread flour is recommended for this recipe, you can also use all-purpose flour if you don't have bread flour on hand. However, keep in mind that the texture of the bread may differ slightly.

Can I add more cheese and herbs?

Yes, you can adjust the amount of cheese and herbs in this recipe to suit your taste preferences. However, be careful not to add too much, as it can affect the texture of the bread.

Can I freeze the bread?

Yes, you can freeze this flavoured bread for up to 3 months. Make sure to wrap it tightly in plastic wrap or aluminum foil before freezing.

Recipe Tips:

  • Make sure to measure your ingredients carefully to ensure that your bread turns out perfectly.
  • Experiment with different cheese and herb combinations to find your favourite flavour.
  • If your bread maker doesn't have a "basic" setting, use a similar setting such as "white" or "standard".

With this flavoured bread recipe for bread maker, you can enjoy delicious homemade bread with minimal effort. Whether you're a seasoned baker or a beginner, this recipe is easy to follow and produces fantastic results every time. Give it a try and impress your family and friends with your baking skills!


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