Snickers™Stuffed Monkey Bread Recipe Peanut butter, Recipes, Food from www.pinterest.com
Description
Stuffed monkey bread is a fun and delicious treat that's perfect for sharing with family and friends. This recipe takes traditional monkey bread and adds a twist by stuffing it with cheese and pepperoni. The result is a gooey, savory bread that's sure to be a hit at any gathering.
Prep Time
Prep time for this recipe is about 20 minutes, though it may take longer if you're making your own dough from scratch.
Cook Time
Cook time is about 30 minutes in the oven.
Ingredients
For the dough: - 3 cups all-purpose flour - 1/4 cup granulated sugar - 1 tbsp active dry yeast - 1 tsp salt - 1/2 cup warm water - 1/2 cup warm milk - 1/4 cup unsalted butter, melted - 1 large egg For the filling: - 2 cups shredded mozzarella cheese - 1 cup diced pepperoni - 1/4 cup unsalted butter, melted - 2 tbsp chopped fresh parsley - 1/2 tsp garlic powder
Equipment
- Stand mixer with dough hook attachment (optional) - 9-inch round cake pan - Measuring cups and spoons - Rolling pin - Sharp knife
Method
1. In a large bowl, combine the flour, sugar, yeast, and salt. Mix well. 2. In a separate bowl, whisk together the warm water, warm milk, melted butter, and egg. 3. Add the wet ingredients to the dry ingredients and mix until a dough forms. 4. Knead the dough for 5-10 minutes until it's smooth and elastic. 5. Place the dough in a greased bowl and cover with a damp towel. Let it rise in a warm place for about an hour, or until doubled in size. 6. Preheat your oven to 350°F. 7. Roll out the dough on a floured surface to about 1/4 inch thickness. 8. Cut the dough into small squares, about 1-2 inches each. 9. In a separate bowl, mix together the shredded mozzarella, diced pepperoni, melted butter, chopped parsley, and garlic powder. 10. Take each dough square and fill it with a spoonful of the cheese and pepperoni mixture. Pinch the dough closed around the filling and roll into a ball. 11. Place the stuffed dough balls into a greased 9-inch round cake pan, making sure they're touching each other. 12. Bake in the preheated oven for 30-35 minutes, or until the bread is golden brown and fully cooked. 13. Let the bread cool for a few minutes before serving.
Notes
- You can make your own pizza dough instead of using the dough recipe provided. - Feel free to customize the filling with your favorite pizza toppings. - Leftovers can be stored in an airtight container in the fridge for up to 3 days.
Nutrition Info
This recipe makes about 10 servings. Each serving contains approximately: - Calories: 430 - Fat: 24g - Carbohydrates: 35g - Fiber: 1g - Sugar: 5g - Protein: 17g
Recipe FAQ
Q: Can I make this recipe ahead of time? A: Yes, you can prepare the dough and filling ahead of time and assemble the bread just before baking. Q: Can I use a different type of cheese? A: Yes, you can use any type of cheese you like. Q: Can I make this recipe without meat? A: Yes, you can leave out the pepperoni or substitute it with a vegetarian option.
Recipe Tips
- Make sure your dough is fully risen before rolling it out. - Be careful not to overstuff the dough balls or they may burst open during baking. - If you want a crispier crust, brush the top of the bread with melted butter before baking.
Share
Post a Comment
for "Stuffed Monkey Bread Recipe Buzzfeed"
Post a Comment for "Stuffed Monkey Bread Recipe Buzzfeed"