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Sweet Tomatoes Bread Recipes

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FEATURED Tomato Toast with Sliced Cherry Tomatoes and Dave's Killer Bread Easy Breakfast 01
FEATURED Tomato Toast with Sliced Cherry Tomatoes and Dave's Killer Bread Easy Breakfast 01 from veryveganish.com

Description

Sweet tomatoes bread is a delicious, moist, and savory bread that can be enjoyed as a snack or as a side dish to your favorite meal. It's a perfect way to use up those juicy, ripe tomatoes that are in season. This bread recipe is easy to make, and it's a great way to add a little something extra to your bread basket.

Prep Time

Prep time for this recipe is about 15 minutes.

Cook Time

Cook time is around 45 minutes.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup unsalted butter, softened
  • 1/2 cup sugar
  • 2 large eggs
  • 1/2 cup milk
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup chopped sweet tomatoes

Equipment

  • Loaf pan
  • Mixing bowl
  • Whisk
  • Spatula

Method

  1. Preheat your oven to 350°F.
  2. In a mixing bowl, whisk together the flour, baking powder, baking soda, salt, and black pepper.
  3. In a separate bowl, cream together the butter and sugar until light and fluffy.
  4. Add the eggs one at a time, beating well after each addition.
  5. Add the milk, Parmesan cheese, and chopped tomatoes to the wet ingredients and stir well.
  6. Add the dry ingredients to the wet ingredients and stir until just combined.
  7. Pour the batter into a greased loaf pan and smooth out the top.
  8. Bake for 45 minutes or until a toothpick inserted into the center comes out clean.
  9. Remove from the oven and let cool for 10 minutes before removing from the pan.
  10. Slice and serve warm or at room temperature.

Notes

This recipe can be easily adapted to include other vegetables, such as zucchini or peppers. You can also add herbs like basil or thyme for an extra burst of flavor.

Nutrition Info

This recipe yields 10 servings. Each serving contains approximately:
  • Calories: 240
  • Carbohydrates: 28g
  • Fiber: 1g
  • Sugar: 10g
  • Protein: 6g

Recipes FAQ

Can I use canned tomatoes instead of fresh?

While fresh sweet tomatoes are recommended for this recipe, canned tomatoes can be used as a substitute. Just make sure to drain them well before adding them to the batter.

Can I freeze this bread?

Yes, this bread can be frozen for up to 3 months. Wrap it tightly in plastic wrap and store it in a freezer-safe bag or container.

Recipe Tips

  • Make sure your butter is softened before beginning. This will make it easier to cream with the sugar.
  • Chop your sweet tomatoes into small pieces to ensure they are evenly distributed throughout the bread.
  • Don't overmix the batter. Stir until just combined to avoid tough, dense bread.

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