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Donut Bread Pudding Recipe Easy

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Donut Bread Pudding Recipes Yummly
Donut Bread Pudding Recipes Yummly from www.yummly.com

Description

If you are looking for a dessert that is easy to make and tastes amazing, then you need to try this donut bread pudding recipe. It's a delicious way to use up leftover donuts and is perfect for any occasion. This recipe is easy to follow and takes only a few minutes to prepare.

Prep Time

The prep time for this donut bread pudding recipe is only 10 minutes.

Cook Time

The cook time for this recipe is 50 minutes.

Ingredients

  • 6 stale glazed donuts
  • 4 eggs
  • 1/2 cup sugar
  • 2 cups milk
  • 1 tsp vanilla extract
  • 1/4 tsp salt
  • 1/4 cup melted butter
  • 1/4 cup raisins (optional)
  • Whipped cream (optional)

Equipment

  • 9x13 inch baking dish
  • Mixing bowl
  • Whisk
  • Spatula

Method

  1. Preheat the oven to 350°F.
  2. Cut the donuts into bite-sized pieces and place them in the baking dish.
  3. In a mixing bowl, whisk together the eggs, sugar, milk, vanilla extract, salt, and melted butter.
  4. Pour the egg mixture over the donuts and use a spatula to make sure all the pieces are covered.
  5. If desired, sprinkle raisins over the top of the mixture.
  6. Bake for 45-50 minutes, or until the top is golden brown and the pudding is set.
  7. Remove from the oven and let cool for a few minutes.
  8. Serve warm with a dollop of whipped cream if desired.

Notes

  • This recipe can be made with any type of donut, but glazed donuts work best.
  • If the donuts are not stale, cut them into pieces and let them sit out for a few hours before using them in the recipe.
  • If you don't have raisins, you can substitute with other dried fruit or leave them out altogether.

Nutrition Info

  • Serving size: 1/8 of recipe
  • Calories: 316
  • Total fat: 15g
  • Saturated fat: 8g
  • Cholesterol: 124mg
  • Sodium: 258mg
  • Total carbohydrates: 39g
  • Dietary fiber: 1g
  • Sugars: 26g
  • Protein: 7g

Recipes FAQ

Can I use any type of donut?

Yes, you can use any type of donut, but glazed donuts work best.

Can I make this recipe ahead of time?

Yes, you can prepare the recipe ahead of time and refrigerate it until you are ready to bake it.

Can I freeze leftover donut bread pudding?

Yes, you can freeze leftover donut bread pudding. Just make sure to store it in an airtight container and label it with the date.

Recipe Tips

  • If you want to make this recipe even easier, you can use store-bought donuts instead of making your own.
  • If you have leftover bread, you can use it instead of donuts.
  • Serve warm with a scoop of vanilla ice cream for an extra delicious treat.

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