Skip to content Skip to sidebar Skip to footer
Home / bread / machine / recipe / river

Red River Bread Machine Recipe

Post a Comment
Table of Contents [Show]

Red River Bread Machine Recipe
Red River Bread Machine Recipe from seecipes.blogspot.com

Description

Red River Bread Machine Recipe is a healthy and flavorful bread that can be made easily in a bread machine. This bread is made with a combination of whole wheat flour, rye flour, and cornmeal, which give it a unique and delicious flavor. The recipe also calls for honey and molasses, which add sweetness and depth to the bread.

Prep Time

The prep time for this recipe is about 10 minutes. You'll need to gather your ingredients and measure them out before adding them to the bread machine.

Cook Time

The cook time for this recipe is about 3 hours, depending on the settings of your bread machine.

Ingredients

  • 1 cup whole wheat flour
  • 1 cup rye flour
  • 1 cup cornmeal
  • 1/4 cup honey
  • 2 tablespoons molasses
  • 1 teaspoon salt
  • 1 tablespoon active dry yeast
  • 1 1/2 cups warm water

Equipment

  • Bread machine
  • Measuring cups and spoons

Method

  1. Add all of the ingredients to the bread machine in the order recommended by the manufacturer.
  2. Select the whole wheat or basic bread cycle, and set the crust color to your preference.
  3. Press start and let the bread machine do its work.
  4. When the bread is finished, remove it from the bread machine and let it cool on a wire rack before slicing and serving.

Notes

This bread can be stored at room temperature in an airtight container for up to 3 days. It can also be frozen for longer storage.

Nutrition Info

This recipe makes 12 servings. Each serving contains approximately:
  • Calories: 173
  • Protein: 4g
  • Fat: 1g
  • Carbohydrates: 38g
  • Fiber: 4g
  • Sugar: 9g
  • Sodium: 200mg

Recipes FAQ

Can I substitute the rye flour?

Yes, you can substitute the rye flour with whole wheat flour or all-purpose flour.

Can I use a different sweetener?

Yes, you can use a different sweetener such as maple syrup or agave nectar.

Can I make this recipe without a bread machine?

Yes, you can make this recipe without a bread machine. Simply mix the ingredients together in a bowl, knead the dough for 10 minutes, and let it rise in a warm place for 1 hour. Then bake the bread in a preheated 350°F oven for 30-35 minutes.

Recipe Tips

  • Make sure your ingredients are at room temperature before adding them to the bread machine.
  • If your bread machine has a delayed start option, you can set it to start baking the bread at a specific time.
  • Experiment with different flours and sweeteners to create your own unique variations of this recipe.

Post a Comment for "Red River Bread Machine Recipe"