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Easy Garlic Naan Bread Recipe

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Perfect Naan Bread with Garlic Butter Yummy Recipe
Perfect Naan Bread with Garlic Butter Yummy Recipe from yummyrecipesph.blogspot.com

Description

Garlic Naan Bread is a traditional Indian dish that is loved by everyone who tries it. This simple yet delicious recipe is perfect for any occasion and can be served as a side dish or a main course. It is a soft and fluffy bread that is infused with garlic flavor and has a buttery texture. This recipe is easy to make and can be prepared in just a few minutes.

Prep Time

The prep time for this recipe is approximately 10 minutes, and the cook time is around 20 minutes. You will need a few basic ingredients and equipment to make this recipe, which are listed below.

Cook Time

The cook time for this recipe is approximately 20 minutes, and it yields 6-8 servings.

Ingredients

  • 3 cups all-purpose flour
  • 1 tsp salt
  • 1 tsp sugar
  • 1 tsp baking powder
  • 1 cup warm water
  • 1/2 cup plain yogurt
  • 4 cloves of garlic, minced
  • 1/4 cup melted butter

Equipment

  • Mixing bowl
  • Rolling pin
  • Frying pan
  • Basting brush

Method

  1. In a mixing bowl, combine the flour, salt, sugar, and baking powder.
  2. Add the warm water, yogurt, and minced garlic to the bowl and mix until a dough forms.
  3. Knead the dough for 5-10 minutes until it becomes smooth and elastic.
  4. Cover the bowl with a damp cloth and let the dough rest for 30 minutes.
  5. Divide the dough into 6-8 equal parts and roll them out into naan bread shapes.
  6. Heat a frying pan over medium-high heat and brush it with melted butter.
  7. Cook the naan bread for 2-3 minutes on each side until it is golden brown and puffy.
  8. Brush the cooked naan bread with more melted butter and sprinkle with chopped parsley or coriander.
  9. Repeat the process with the remaining dough.
  10. Serve the garlic naan bread hot with your favorite curry or dip.

Notes

  • You can add more or less garlic to suit your taste.
  • You can also add other spices like cumin or coriander to the dough for more flavor.
  • If you don't have a frying pan, you can also bake the naan bread in the oven at 400°F for 8-10 minutes.

Nutrition Info

  • Calories: 250
  • Protein: 6g
  • Carbohydrates: 36g
  • Fat: 9g
  • Sodium: 350mg

Recipes FAQ

What is Naan Bread?

Naan bread is a type of Indian flatbread that is typically made from flour, water, and yeast. It is usually cooked in a tandoor oven and can be served plain or flavored with spices like garlic or cumin.

Can I make Naan Bread without a Tandoor Oven?

Yes, you can make naan bread in a frying pan or in the oven. This recipe uses a frying pan to cook the naan bread, but you can also bake it in the oven at 400°F for 8-10 minutes.

What can I serve with Garlic Naan Bread?

Garlic naan bread is often served with Indian curries or dips like hummus or tzatziki. It can also be served as a side dish or eaten on its own as a snack.

Recipe Tips

  • Make sure the frying pan is hot before adding the naan bread to it.
  • Brush the naan bread with melted butter before and after cooking for extra flavor.
  • Roll the dough out thinly for a crispy naan bread or leave it thicker for a softer texture.

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