Slimming World Naan Bread Recipe

August 17, 2023 Post a Comment

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Description

If you're following the Slimming World plan and craving some Indian food, this naan bread recipe is perfect for you. It's easy to make and tastes delicious. The best part is that it's low in syns, so you can enjoy it without feeling guilty.

Prep Time

The prep time for this recipe is about 15 minutes.

Cook Time

The cook time for this recipe is around 15 minutes.

Ingredients

200g fat-free Greek yoghurt
200g self-raising flour (plus extra for dusting)
1 tsp baking powder
1 tsp salt
2 garlic cloves, crushed
1 tsp dried coriander
1 tsp cumin seeds

Equipment

Rolling pin
Frying pan

Method

Mix the yoghurt, flour, baking powder and salt together in a bowl to form a dough.
On a floured surface, knead the dough for a few minutes until it's smooth.
Split the dough into four equal pieces and roll them out into naan bread shapes.
Heat a frying pan over medium heat and cook each naan bread for around 2-3 minutes on each side until golden brown.
While the naan bread is cooking, mix the garlic, coriander and cumin seeds together in a bowl.
When the naan bread is cooked, brush it with water and sprinkle the garlic and spice mixture on top.
Serve hot and enjoy!

Notes

Make sure to brush the naan bread with water before adding the garlic and spice mixture. This will help the mixture stick to the bread.

Nutrition Info

Each naan bread is around 5 syns, making it a great low-syn option for your Indian takeaway cravings.

Recipes FAQ

Can I freeze the naan bread?

Yes, you can freeze the naan bread. Just make sure to wrap it well before freezing.

What can I serve with the naan bread?

You can serve the naan bread with some Slimming World-friendly curry, like a vegetable curry or a chicken curry.

Recipe Tips

If you want to make the naan bread spicier, you can add some chilli flakes to the garlic and spice mixture. Alternatively, you can add some chopped fresh chilli to the dough before cooking.