Cheese Stick With Bread Crumbs Recipe
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Description
If you're a fan of cheese and love a good crunch, then this recipe is perfect for you! These cheese sticks are coated in bread crumbs and fried to perfection, creating a crispy exterior with a gooey, melted cheese center. These cheese sticks are easy to make and perfect for any occasion.Prep Time
The prep time for this recipe is approximately 10 minutes.Cook Time
The cook time for this recipe is approximately 10 minutes.Ingredients
- 8 oz. Mozzarella cheese sticks
- 1 cup bread crumbs
- 1 tsp. garlic powder
- 1 tsp. Italian seasoning
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 2 eggs
- 1/4 cup milk
- 1 cup vegetable oil
Equipment
- Large skillet
- Bowls for mixing
- Whisk
- Tongs
- Plate lined with paper towels
Method
- In a bowl, mix together bread crumbs, garlic powder, Italian seasoning, salt, and black pepper.
- In another bowl, whisk together eggs and milk.
- Coat each cheese stick in the egg mixture, then roll in the bread crumb mixture, making sure to coat evenly.
- Place the breaded cheese sticks on a plate and allow to sit for 5-10 minutes to allow the breading to set.
- In a large skillet, heat the vegetable oil over medium-high heat.
- Once the oil is hot, carefully add the cheese sticks to the skillet, making sure not to overcrowd the pan.
- Cook the cheese sticks for 2-3 minutes on each side, or until golden brown and crispy.
- Using tongs, remove the cheese sticks from the skillet and place them on a plate lined with paper towels to absorb any excess oil.
- Serve immediately with your favorite dipping sauce.
Notes
- Make sure to allow the breaded cheese sticks to sit for a few minutes before frying to ensure the breading sticks to the cheese.
- If the cheese starts to ooze out of the breading while frying, remove the cheese stick from the skillet and let it cool for a few minutes before returning it to the skillet.
- Do not overcrowd the skillet while frying to ensure even cooking and a crispy exterior.
Nutrition Info
- Calories: 275
- Protein: 11g
- Carbohydrates: 17g
- Fat: 18g
- Sodium: 600mg
Recipes FAQ
Can I use a different type of cheese?
Yes, feel free to use any type of cheese that melts well, such as cheddar or pepper jack.Can I bake these cheese sticks instead of frying them?
Yes, you can bake these cheese sticks at 400°F for 8-10 minutes or until golden brown and crispy.Can I use gluten-free bread crumbs?
Yes, you can use gluten-free bread crumbs to make this recipe gluten-free.Recipe Tips
- Make sure to use fresh bread crumbs for the best results.
- Experiment with different seasonings to create your own unique flavor profile.
- For an extra crispy crust, double coat the cheese sticks in the egg and bread crumb mixture.
- Serve with marinara sauce, ranch dressing, or any other dipping sauce of your choice.
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