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Delicious Spiedini Bread Recipe

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Description

Spiedini bread is a traditional Italian recipe that consists of bread, cheese, and meat rolled into a delicious bite-sized appetizer. It is perfect for any occasion, from family dinners to large gatherings. The best part is that it is easy to make and can be customized to suit your taste preferences.

Prep Time

Preparation time for this recipe is approximately 30 minutes.

Cook Time

Cooking time for this recipe is approximately 15 minutes.

Ingredients

  • 1 loaf of Italian bread
  • 1 pound of mozzarella cheese, sliced
  • 1 pound of thinly sliced prosciutto
  • 1 cup of melted butter
  • 1 tablespoon of garlic powder
  • 2 tablespoons of dried parsley
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper

Equipment

  • Baking sheet
  • Parchment paper
  • Cutting board
  • Sharp knife
  • Pastry brush

Method

  1. Preheat the oven to 375°F.
  2. Cut the Italian bread into thick slices.
  3. Place a slice of mozzarella cheese and a slice of prosciutto on each slice of bread.
  4. Roll the bread up tightly and secure with a toothpick.
  5. Place the rolled-up bread on a baking sheet lined with parchment paper.
  6. In a small bowl, mix the melted butter, garlic powder, dried parsley, salt, and black pepper.
  7. Using a pastry brush, brush the butter mixture over the rolled-up bread.
  8. Bake in the preheated oven for 15-20 minutes, or until golden brown.
  9. Remove from the oven and let cool for a few minutes before serving.
  10. Enjoy your delicious spiedini bread!

Notes

  • You can substitute the prosciutto with other meats such as salami or ham.
  • If you prefer a spicier flavor, you can add some red pepper flakes to the butter mixture.
  • You can also experiment with different types of cheese such as cheddar, gouda, or feta.

Nutrition Info

  • Servings per recipe: 6
  • Calories per serving: 550
  • Total fat: 42g
  • Saturated fat: 23g
  • Cholesterol: 136mg
  • Sodium: 1570mg
  • Total carbohydrates: 23g
  • Dietary fiber: 1g
  • Total sugars: 2g
  • Protein: 23g

Recipes FAQ

What is spiedini bread?

Spiedini bread is a traditional Italian recipe that consists of bread, cheese, and meat rolled into a delicious bite-sized appetizer.

How long does it take to make spiedini bread?

Preparation time for this recipe is approximately 30 minutes and cooking time is approximately 15 minutes.

Can I use different types of cheese?

Yes, you can experiment with different types of cheese such as cheddar, gouda, or feta.

Recipe Tips

  • Make sure to roll the bread up tightly to prevent the filling from falling out.
  • Use a toothpick to secure the rolled-up bread.
  • Brush the butter mixture generously over the rolled-up bread for a delicious flavor.
  • Let the spiedini bread cool for a few minutes before serving to prevent burns.

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