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Loaded Crazy Bread Bites Recipe

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Description

These loaded crazy bread bites are the perfect appetizer for any occasion. They are easy to make, packed with flavor, and will leave your guests wanting more. The combination of garlic, butter, cheese, and bacon creates a delicious explosion of taste in every bite.

Prep Time

Preparation time for this recipe is approximately 15 minutes.

Cook Time

Cook time for this recipe is approximately 20 minutes.

Ingredients

  • 1 can of refrigerated pizza dough
  • 1/2 cup of butter, melted
  • 3 cloves of garlic, minced
  • 1/2 cup of grated Parmesan cheese
  • 1/2 cup of shredded mozzarella cheese
  • 6 slices of cooked bacon, crumbled
  • 1 tablespoon of chopped fresh parsley
  • Salt and pepper to taste

Equipment

  • Baking sheet
  • Parchment paper
  • Basting brush
  • Rolling pin
  • Knife

Method

  1. Preheat the oven to 400°F.
  2. Line a baking sheet with parchment paper and set aside.
  3. Roll out the pizza dough onto a lightly floured surface.
  4. Using a knife, cut the dough into bite-sized pieces.
  5. In a small bowl, mix together the melted butter and minced garlic.
  6. Using a basting brush, brush the garlic butter mixture onto each piece of dough.
  7. Sprinkle the Parmesan cheese, shredded mozzarella cheese, and crumbled bacon onto each piece of dough.
  8. Add salt and pepper to taste.
  9. Bake for 15-20 minutes or until the bites are golden brown.
  10. Sprinkle with chopped parsley and serve hot.

Notes

These loaded crazy bread bites can be made ahead of time and reheated in the oven. They also make a great party snack or appetizer.

Nutrition Info

Each serving (4 bites) contains approximately:
  • Calories: 300
  • Protein: 8g
  • Fat: 23g
  • Carbohydrates: 16g
  • Fiber: 0g
  • Sugar: 0g
  • Sodium: 600mg

Recipes FAQ

Can I use a homemade pizza dough?

Yes, you can use a homemade pizza dough for this recipe. Just make sure it is rolled out to the same thickness as the refrigerated dough.

Can I use different types of cheese?

Yes, you can use any type of cheese you prefer. Cheddar or Monterey Jack would be great substitutes for the mozzarella cheese.

Can I make these bites without bacon?

Yes, you can omit the bacon from this recipe or substitute it with cooked sausage or ham.

Recipe Tips

  • Make sure to brush each piece of dough with the garlic butter mixture to ensure the bites are flavorful.
  • Use a sharp knife to cut the dough into bite-sized pieces to prevent it from tearing or sticking to the surface.
  • Don't overcrowd the baking sheet to ensure the bites cook evenly and become crispy.
  • Serve the bites hot and garnish with fresh parsley for added flavor and presentation.

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