Skip to content Skip to sidebar Skip to footer
Home / bread / easy / paleo / recipe

Paleo Bread Recipe Easy

Post a Comment
Table of Contents [Show]

Easy Keto Bread Recipe White, Fluffy, 5 Ingredients Wholesome Yum
Easy Keto Bread Recipe White, Fluffy, 5 Ingredients Wholesome Yum from www.wholesomeyum.com

Description

Looking for a bread recipe that is easy to make and fits your paleo diet? Look no further because this paleo bread recipe is perfect for you. Made with almond flour and coconut flour, it is gluten-free, grain-free, and dairy-free. This bread is also perfect for those who are looking for a low-carb option that still satisfies their bread cravings.

Prep Time

Preparation time for this recipe is approximately 10 minutes.

Cook Time

Cooking time for this recipe is approximately 35-40 minutes.

Ingredient

  • 2 cups almond flour
  • 1/4 cup coconut flour
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 5 eggs
  • 1/4 cup honey
  • 1/4 cup coconut oil, melted
  • 1 tbsp apple cider vinegar

Equipment

  • Loaf pan
  • Mixing bowl
  • Whisk
  • Measuring cups and spoons

Method

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine almond flour, coconut flour, baking soda, and salt.
  3. In a separate bowl, whisk eggs, honey, melted coconut oil, and apple cider vinegar.
  4. Pour the wet mixture into the dry mixture and mix until well combined.
  5. Pour the batter into a greased loaf pan.
  6. Bake for 35-40 minutes, or until a toothpick comes out clean when inserted into the center of the bread.
  7. Let the bread cool completely before slicing and serving.

Notes

  • Store the bread in an airtight container in the refrigerator for up to a week.
  • This bread can be toasted for a crunchier texture.
  • You can also add in some nuts, seeds, or dried fruit to the bread mixture for added flavor and texture.

Nutrition Info

  • Serving size: 1 slice (1/16 of the loaf)
  • Calories: 145
  • Total Fat: 12g
  • Saturated Fat: 5g
  • Cholesterol: 62mg
  • Sodium: 122mg
  • Total Carbohydrates: 7g
  • Dietary Fiber: 2g
  • Sugars: 4g
  • Protein: 5g

Recipes FAQ

Can I use a different type of flour?

This recipe is specifically designed for almond flour and coconut flour, so it is not recommended to substitute with other flours.

Can I use a different type of oil?

Yes, you can substitute coconut oil with another type of oil, such as avocado oil or olive oil.

Can I make this bread without honey?

Yes, you can omit the honey if you prefer a bread with no added sweetener.

Recipe Tips

  • Make sure to whisk the wet ingredients thoroughly before mixing with the dry ingredients.
  • Grease the loaf pan well to prevent the bread from sticking.
  • Cool the bread completely before slicing to prevent it from falling apart.
  • For added flavor, you can add in some herbs and spices such as rosemary or cinnamon.

Post a Comment for "Paleo Bread Recipe Easy"