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Pizza Bread Roll Recipe Easy

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Pizza Bread Rolls — The 350 Degree Oven Food, Pizza hacks, Recipes
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Description

Pizza bread roll is a perfect snack for anyone who loves pizza and bread. It is an easy-to-make recipe that can be prepared in less than an hour. The crispy outer layer and the delicious pizza filling make this dish a hit among both kids and adults.

Prep Time

The preparation time for this recipe is around 15-20 minutes.

Cook Time

The cook time for this recipe is around 25-30 minutes.

Ingredients

  • 1 ½ cups all-purpose flour
  • 1 tsp active dry yeast
  • 1 tsp sugar
  • 1 tsp salt
  • 2 tbsp olive oil
  • ½ cup warm water
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1 cup chopped pepperoni

Equipment

  • Bowl
  • Mixing spoon
  • Baking tray
  • Oven

Method

  1. Dissolve the yeast in warm water and let it sit for 5-10 minutes.
  2. In a bowl, mix the flour, sugar, salt, and olive oil.
  3. Add the yeast mixture to the bowl and mix well until the dough forms.
  4. Knead the dough for 5-10 minutes until it becomes smooth and elastic.
  5. Cover the dough with a damp cloth and let it rise for 30 minutes.
  6. Preheat the oven to 375°F (190°C).
  7. Roll out the dough on a floured surface into a rectangular shape.
  8. Spread the pizza sauce over the dough, leaving a 1-inch border around the edges.
  9. Sprinkle the shredded mozzarella cheese and chopped pepperoni on top of the sauce.
  10. Roll up the dough tightly and seal the edges.
  11. Cut the roll into 1-inch slices and place them on a greased baking tray.
  12. Bake for 25-30 minutes until the rolls are golden brown.
  13. Serve hot and enjoy!

Notes

  • You can use any of your favorite pizza toppings in this recipe.
  • You can also adjust the amount of cheese and sauce to your liking.
  • Make sure to let the dough rise properly, or else the rolls may not turn out as fluffy.

Nutrition Info

  • Calories: 235
  • Fat: 10g
  • Carbohydrates: 25g
  • Protein: 10g

Recipes FAQ

  1. Can I freeze the pizza rolls?

    2. Yes, you can freeze the pizza rolls. After baking, let them cool completely and then store them in an airtight container in the freezer for up to 3 months. To reheat, simply pop them in the oven for 10-15 minutes until heated through.

  2. Can I use a different type of cheese?

    3. Yes, you can use any type of cheese you prefer. However, mozzarella cheese works best for this recipe as it melts perfectly and has a mild flavor.

  3. Can I make the dough in advance?

    4. Yes, you can make the dough in advance and store it in the fridge for up to 24 hours. Let it come to room temperature before rolling it out and adding the toppings.

Recipe Tips

  • Make sure to seal the edges of the dough tightly to prevent the filling from leaking out.
  • You can brush the top of the rolls with some melted butter or garlic butter for extra flavor.
  • If you don't have pepperoni, you can use any other type of meat or vegetables.

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