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Best Bajan Sweet Bread Recipe

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Best Bajan Sweet Bread Recipe
Best Bajan Sweet Bread Recipe from yumm-recipe.blogspot.com

Description

Bajan Sweet Bread is a delicious and traditional bread from Barbados that is usually enjoyed during the Christmas season. It is a sweet bread that is made with coconut, raisins, and spices, and it has a moist and tender crumb. This bread is perfect for breakfast or as a snack, and it can be enjoyed with a cup of tea or coffee.

Prep Time

The preparation time for this recipe is around 20 minutes.

Cook Time

The cook time for this recipe is around 1 hour and 30 minutes.

Ingredients

The ingredients needed for this recipe are:
  • 4 cups all-purpose flour
  • 1 cup brown sugar
  • 1 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 cup raisins
  • 1 cup grated coconut
  • 2 eggs
  • 1 cup milk
  • 1/2 cup melted butter
  • 1 teaspoon vanilla extract

Equipment

The equipment needed for this recipe are:
  • Large mixing bowl
  • Measuring cups and spoons
  • Mixing spoon
  • Loaf pan
  • Parchment paper

Method

Step 1: Preheat Oven

Preheat the oven to 350°F (175°C).

Step 2: Mix Dry Ingredients

In a large mixing bowl, mix together the flour, brown sugar, nutmeg, cinnamon, salt, and baking powder.

Step 3: Add Raisins and Coconut

Add the raisins and grated coconut to the dry ingredients and mix well.

Step 4: Beat Eggs and Add Wet Ingredients

In a separate bowl, beat the eggs, and then add milk, melted butter, and vanilla extract. Mix well.

Step 5: Combine Wet and Dry Ingredients

Pour the wet ingredients into the dry ingredients and mix until a thick batter forms.

Step 6: Pour Batter into Loaf Pan

Line a loaf pan with parchment paper, and pour the batter into the pan.

Step 7: Bake

Bake for 1 hour and 30 minutes or until a toothpick inserted in the center of the bread comes out clean.

Step 8: Cool

Remove the bread from the oven and let it cool in the pan for 10 minutes. Then, remove the bread from the pan and let it cool completely on a wire rack.

Notes

Bajan Sweet Bread can be stored in an airtight container for up to 3 days at room temperature. It can also be frozen for up to 1 month.

Nutrition Info

The nutrition information for this recipe is:
  • Calories: 317
  • Protein: 5g
  • Fat: 13g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Sugar: 19g
  • Sodium: 244mg

Recipes FAQ

What is Bajan Sweet Bread?

Bajan Sweet Bread is a traditional bread from Barbados that is usually enjoyed during the Christmas season. It is a sweet bread that is made with coconut, raisins, and spices, and it has a moist and tender crumb.

Can I freeze Bajan Sweet Bread?

Yes, Bajan Sweet Bread can be frozen for up to 1 month.

Recipe Tips

  • Make sure to line the loaf pan with parchment paper to prevent the bread from sticking.
  • You can use fresh or dried grated coconut in this recipe.
  • If you don't have brown sugar, you can use white sugar instead.
  • You can add other fruits or nuts to this recipe, such as chopped dates or walnuts.

Enjoy your homemade Bajan Sweet Bread!


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