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Bread Maker White Sandwich Bread Recipe

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WHITE SANDWICH BREAD BAKE WITH PAWS
WHITE SANDWICH BREAD BAKE WITH PAWS from www.bakewithpaws.com

Description

This bread maker white sandwich bread recipe is perfect for those who love to make their own bread at home. With just a few ingredients and a bread maker machine, you can easily make a delicious and fluffy white sandwich bread that is perfect for sandwiches, toast, or simply eaten on its own.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 3 hours.

Ingredients

  • 3 cups all-purpose flour
  • 1 1/2 teaspoons salt
  • 1/4 cup sugar
  • 2 tablespoons unsalted butter
  • 1 1/4 cups warm water
  • 1 packet active dry yeast

Equipment

  • Bread maker machine
  • Measuring cups
  • Measuring spoons

Method

  1. Add the flour, salt, sugar, and butter into the bread maker machine.
  2. In a separate bowl, mix the warm water and yeast together and let it sit for 5 minutes.
  3. Pour the water and yeast mixture into the bread maker machine.
  4. Set the bread maker machine to the "white bread" setting and start the machine.
  5. Once the bread maker machine has finished, remove the bread from the machine and let it cool before slicing.

Notes

  • Make sure that all of the ingredients are at room temperature before adding them to the bread maker machine.
  • Do not open the bread maker machine during the baking process as this can affect the quality of the bread.
  • Store the bread in an airtight container at room temperature for up to 3 days.

Nutrition Info

  • Serving size: 1 slice (approx. 1 inch thick)
  • Calories: 130
  • Total Fat: 2g
  • Saturated Fat: 1g
  • Cholesterol: 5mg
  • Sodium: 290mg
  • Total Carbohydrates: 25g
  • Dietary Fiber: 1g
  • Sugars: 3g
  • Protein: 3g

Recipes FAQ

Can I use bread flour instead of all-purpose flour?

Yes, you can use bread flour instead of all-purpose flour. However, the texture of the bread may be slightly different.

Can I use salted butter instead of unsalted butter?

Yes, you can use salted butter instead of unsalted butter. However, you may want to reduce the amount of salt in the recipe to compensate for the salt in the butter.

Can I add other ingredients to the bread, such as herbs or cheese?

Yes, you can add other ingredients to the bread. However, you may need to adjust the amount of flour or liquid in the recipe to accommodate for the additional ingredients.

Recipe Tips

  • Make sure that the yeast is not expired before using it in the recipe.
  • For a softer crust, brush the top of the bread with melted butter as soon as it comes out of the bread maker machine.
  • If the bread is too dense, try increasing the amount of liquid in the recipe.

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