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Soft Cheese Bread Recipe

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Description

This soft cheese bread recipe is perfect for those who love cheese and bread. It has a soft and fluffy texture with a mild cheesy taste. The bread is perfect for breakfast or as a snack. This recipe is easy to make and requires only a few ingredients.

Prep Time

The prep time for this recipe is about 20 minutes.

Cook Time

The cook time for this recipe is about 30 minutes.

Ingredients

The ingredients for this soft cheese bread recipe are:
  • 3 cups of flour
  • 2 tablespoons of sugar
  • 1 tablespoon of salt
  • 1 tablespoon of yeast
  • 1 cup of warm milk
  • 1 egg
  • 1/4 cup of softened butter
  • 1 cup of shredded cheese

Equipment

The equipment needed for this recipe are:
  • Mixing bowl
  • Measuring cups and spoons
  • Baking pan
  • Oven

Method

Follow these steps to make this soft cheese bread recipe:
  1. In a mixing bowl, combine the flour, sugar, salt, and yeast.
  2. Add the warm milk, egg, and softened butter. Mix until a dough forms.
  3. Add the shredded cheese to the dough and mix until well combined.
  4. Knead the dough on a floured surface for about 5 minutes.
  5. Place the dough in a greased baking pan and cover with a towel. Let it rise for about 1 hour.
  6. Preheat the oven to 375°F.
  7. Bake the bread for about 30 minutes or until golden brown.
  8. Remove the bread from the oven and let it cool for a few minutes.
  9. Serve the soft cheese bread warm.

Notes

You can use any type of shredded cheese for this recipe. You can also add herbs or spices to the dough for extra flavor.

Nutrition Info

The nutrition information for this recipe is:
  • Calories: 220
  • Fat: 8g
  • Carbohydrates: 30g
  • Protein: 8g

Recipes FAQ

Can I use a different type of flour?

Yes, you can use any type of flour for this recipe.

Can I use a different type of cheese?

Yes, you can use any type of shredded cheese for this recipe.

Can I freeze the bread?

Yes, you can freeze the bread for up to 3 months.

Recipe Tips

  • Make sure the milk is warm but not hot.
  • Knead the dough until it is smooth and elastic.
  • Let the dough rise in a warm place.
  • Brush the top of the bread with melted butter for a shiny finish.

Enjoy this soft cheese bread recipe with your family and friends!


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